Pastel

Roast Level: Medium

Tasting Notes: Brownie, Hazelnut, and Caramel

Origin: Brazil

Process: Natural

Certification: Rainforest Alliance

Variety: Red Catuai

Producer: The Barbosa Family

SCA Score: 84 Specialty Coffee Association

Altitude: 1,100 m 

Illustration by: Laurie-Anne Deschênes

Pastel

The inspiration for Pastel comes directly from the Aylmer Marina, a place where friends and families gather to enjoy the outdoors and admire the sunsets. This soft, warm atmosphere guided the creation of this coffee.

Grown in Brazil by the Barbosa family, Pastel carries the mark of family expertise passed down through generations.

In the cup, it reveals notes of brownie, hazelnut, and caramel for a velvety, indulgent, and deeply comforting experience.

Perfect for mornings when you want to start the day with intention: as a filter coffee, an espresso, or with a splash of milk.